Murmara /puffed rice is used to offer Gods and Goddesses in temples. It is used in bhel and some namkeens. It is low in calories. One cup of murmure contains 54 calories. Today I am writing the recipe of its poha. It is very delicious and easy to make. Here below is its full recipe: Ingredients2 cups of murmura1 onion (medium size)1/2 cup of...
Dibba roti/Minapa roti is made in Andhra Pradesh in India. It is a very thick crispy roti and ideal for breakfast. Its making is very simple with very few ingredients. Here below is how we can make It :Ingredients1 cup of small grain rice1 cup of dhuli urad dal1 medium sized onion2 green chilies1 inch piece of gingerhandful of chopped cilantrosalt to taste1...
Rolled barley poha is a healthy snack. Here below is, how we can prepare it:Ingredients1 cup of rolled barley1/2 cup of watersalt to taste1 tsp of sugar1/2 tsp of turmeric powder1 tbsp of lime juice1 tsp of mustard seeds1 finely chopped green chili1 tsp of grated gingerfew curry leaves1/2 cup of frozen mix vegetableshandful of small cubes of cottage cheese (optional)1 tbsp of...
Oats idlis are very healthy and delicious snack for breakfast and tea time. Yesterday I made it. It came out very well. Here below is how we can make it:Ingredients1 small cup of oats1/2 cup od semolina/sooji3/4 cup of curd salt to taste1 tsp of sugar1/2 tsp of Eno1 finely chopped green chili1 cup of finely chopped cilantro/dhania/kothmir/fak chi1 tsp of mustard seedsfew...
Many dishes are prepared with leftover rotis/chapatis/phulka. Today I made stale/leftover roti chilla. Rather I should say roti sandwitch chilla. My mother in law used to make it with leftover rotis. After my marriage, I ate it first time in breakfast. I liked it very much. Today while I was making, it made me nostalgic for those sweet days. Here below is its...
Zucchini has lots of vitamins A& C but very few calories. It helps in losing weight and very good for eyes. Here I am using this in making chilla. See the recipe below: Ingredients2 cups of besan1 tender zucchinisalt to taste1/2 tsp of turmeric powder1 /2 tsp pf red chili powder 1 tbsp of coriander powder1/2 tsp of garam masala1 finely chopped green...
Rice flour is a wonderful healthy food which has many health benefits. It is a good source of magnesium, selenium, vitamins and minerals. It is consumed almost in every country. Today I made rice flour tikki which is very delicious and easy to make. Here below is the full recipe:Ingredients3/4 cup of rice flour3/4 cup of glutinous rice flour1 radish10 spring onion2 green...
Upma is made with sooji. It is made in breakfast. In this recipe, I have replaced the sooji with fresh bread crumbs. Here is the whole process how we can make it:Ingredients6 bread slices2-3 tbsp of oilpinch of heeng/asafetida1 tsp of cumin seeds/mustard seedsfew curry leaves2 dry red chili 1 cup of frozen mixed vegetables1 tsp of tomato paste 1 tsp of lime...
All purpose flour/maida's dhokla, I prepared it in microwave in a microwave proof glass bowl. It came out very soft. Here is the whole process how I made it:Ingredients3/4 cup of all purpose flour (maida)1/4 cup of semolinasalt to taste1/2 tsp of turmeric powder1 tsp of sugar1 tsp of ginger paste1/2 tsp of green chili paste (optional)1 tsp of oil1/2 cup of sour...
