Burnt Garlic Noodles With Scrambled Egg is a delicious fast breakfast recipe. Easy quick and a filler. Garlic a small vegetable, garlic (Allium sativum) sure has a big, and well deserved, reputation. This member of the Lily family, a cousin to onions, leeks and chives, can transform any meal into a bold, aromatic and healthy culinary experience.Garlic strengthens the immune system as well...
Nutty carrot in egg wrap is a very delicious breakfast, I am sure you all will love it.Delicious cashew nut is packed with energy, antioxidants, minerals and vitamins that are essential for robust health. Cashew, or “caju” in Portuguese, is one of the popular ingredients in sweet as well savory dishes worldwide.They are rich in “heart-friendly” monounsaturated-fatty acids like oleic, and palmitoleic acids....
Onion pancake with lime garlic dipping sauce is a truly delicious treat. I added semolina and rice flour to add a little crunch to this pancake, I am sure you all will like it too. I am exploring the goodness of coconut oil so used coconut oil for this recipe you can explore this with any other oil of your choice.By the way...
Water Poached Egg With Fried Onion Green Peas Topping is a very simple but healthy breakfast. Fried onion and green peas add color and make this simple food more delicious.As you all know eggs have it's own health benefits. But poached egg is more healthy they are usually significantly lower in calories and fat than scrambled, baked and fried eggs.Both poaching and boiling...
Today I will share with you all a very delicious creamy pasta with roasted pumpkin topping. This dish is a blend of creamy sweetness. It may seem a little heavy as cheese and cream and milk all are added but I also use pumpkin which is an extremely nutrient dense food, meaning it is chock-full of vitamins and minerals but low on calories....
Today I am sharing with you a very delicious yummy breakfast banana pancake with coconut lime syrup. In hot summer morning this delicious hot pancake with creamy chilled coconut syrup flavored with lime will give you a real refreshing feeling. This pancake is loaded with the goodness of banana and egg and a healthy morning platter. If you want to skip sugar then...
Pasta is my all time favorite. Today I am sharing with you all a very delicious simple creamy pasta recipe. It's simple,easy and quick to cook. In today's recipe I made a healthy twist instead of using cream or mayonnaise I used buttermilk potato creamy mixture. It keeps the calorie count low and it also taste great.You can make it more rich adding...
Instant noodles are the most loved food around the world.Cooked in various ways in different parts of the world.Today I tried a creamy and bit salt and sweet version of noodles.It's sweet and creamy taste will attract the kids. Load this noodles with your favorite vegetable to make it more healthy and enjoy a bit different yet yummy delicious noodles with caramelized onion....
(adsbygoogle = window.adsbygoogle || []).push({}); Laksa is a popular spicy noodle soup in the Peranakan cuisine,which is a combination of Chinese and Malay cuisine. It can be found in Malaysia, Singapore and Indonesia.CNN Travel ranked Penang Assam Laksa 7th out of the 50 most delicious food in the world.There are three basic types of laksa: curry laksa, asam laksa and Sarawak laksa. Curry...
Hello friends returning to blogging after a long break. Hope all you are doing well. Today I 'm sharing with you a very delicious pasta recipe Pasta tomatina. It's truly drool worthy. In this recipe I use farm fresh ripe red tomatoes. The tomato has been referred to as a "functional food," a food that goes beyond providing just basic nutrition. Due to...
Makai/corn meal dalia is made sweet and namkeen too. Here I have made this sweet dalia with very less milk and in very easy way. Here below is how we can make it:Ingredients:1 cup of makai daliya2 cups of milk2 tsp of pure ghee1/3 cup of sugar or to taste3 cups of waterMethod:1. Take the daliya in a pressure cooker. Add 1 tsp...
Wheat Dalia is a healthy and ideal for breakfast. It is made sweet as well as namkeen. Here below is the recipe of namkeen Dalia:Ingredients1 cup of wheat dalia1/4 cup of peas1/4 cup of finely chopped carrot1/4 cup of chopped cauliflowerfew curry leaves2-3 tbsp of cilantro2-3 tbsp of oilpinch of hing/asafetida1 tsp of mustard seedssalt to taste1/2 tsp of turmeric powder 1 /2...
Taro root and its leaves are used in making various dishes. Few days back, I tried to make its stuffed parantha and roti. It came out so nice and delicious that I have not imagined to that extent. Here below is its full recipe how I made it:Ingredients1 small sized boiled kachalu/taro root1 small finely chopped onion2 tbsp of chopped onion green leaves...
Yard long beans are a good source of protein, vaitmin A, vitamin C, potassium etc etc. Generally it is eaten as sabzi. Today I have made its parantha/paratha/puronthe and it turned out very well. Here below is how I made it:Ingredients2 cups of wheat flour10 yard long beans1 fresh green chili1 small onion1 inch piece of gingersalt to taste1 tsp of cumin seeds1/2...
Makke ke aate ka upma is called turn cornmeal in Jamaica. It is ideal dish for breakfast and tea time. I have made this Jamaican dish little bit mixing with our Indian cooking. It is very healthy and delicious too. Here is the whole process how I made it:Ingredients1 small cup of makke ka aata/ maize flour2 cups of coconut milk (250 grams)3.1...
