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FUN COOKING

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Fiery Prawn

Fiery prawn is a very delicious prawn dish. In this recipe and last few days if you are following my posts then you  must have notice that I am adding green chilly as green chilly is loaded with health benefits. Green chillies are rich sources of antioxidants and this makes them act like janitors of the body. They can protect the body against free radical damage giving you natural immunity to cancer and also slowing down the ageing process.Indian green chillies are rich sources of Vitamin C. You might have noticed that having chillies helps you open up your blocked nostrils. The Vitamin C in green chillies strengthens your natural immunity to diseases.Green chilli peppers are also rich in Vitamin E that is essential for producing certain natural skin oils.All the good things that you get from the chillies come at the cost of no calories. Chillies have zero calories and thus you can have them even when you are on a diet to lose weight.So with all this benefits I am sure you will love this yummy fiery prawn. Enjoy fiery prawn.


Fiery Prawn

Ingredients
  • 12 to 15 small prawn
  • 3 onion finely sliced
  • 1 Indian green chilly chopped 
  • 1/2 tsp tomato garlic sauce
  • a pinch sugar
  • 2 tsp olive oil / butter
  • 1/2 tsp lemon juice
  • to taste salt
Fiery Prawn

Cooking Directions
  1. Heat oil or butter whatever you are using in a pan. Then add finely sliced onion. Fry till little soft and golden then add the prawn and chopped green chilly. You can skip green chilly if you want it to be less fiery and substitute it with pepper powder. But green chilly do give a peppy jerk in taste bud and it's healthy too. Then fry prawn for another 2 minutes. Add pinch of sugar, tomato garlic sauce and salt. Mix well. Sprinkle little bit of lemon juice and put off the flame. You can stuff this as sandwich filling or just have it as a side dish with a hard toast bread. I am sure you will love fiery prawn any time.
Fiery Prawn

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Fried Vegetables Potato Sauce

Potato Sauce with stir fried vegetable is a very quick to cook delicious recipe. Awesome accompaniment  with grilled chicken or fish. If you are in a hurry then just have it with bread toast. You can made it more healthy adding more veggies and prawn , fish pr chicken . I am sure you will love this smooth tasty flavored potato sauce. Enjoy.

Fried Vegetables Potato Sauce

Ingredients
  • 2 potato boiled and mashed
  • 1/2 cup baby corn sliced blanched
  • 1 yellow black pepper cubed
  • 1 tomato cubed
  • 1 tbsp garlic paste
  • 1 cup chicken stock
  • 1 1/2 tbsp butter
  • 1 tsp cream cheese
  • to taste salt and pepper
Cooking Directions
  1. Heat butter in a pan. Now add 1/2 tbsp garlic stir fry corn , pepper and tomato with little salt and pepper. Keep aside.
  2. In another pan heat rest of the butter. Add garlic paste. Fry till little brown. Then add mashed potato add salt and pepper. Mix well. Now add chicken stock. You can made the sauce thick and thin according to your choice. Add cream cheese. Mix well, then add the stir fried vegetables and mix well. Your dish is ready. This is the basic potato sauce you can ad more flavor adding oregano and basil and chopped parsley. You can also add stir fried prawn and chicken slices to this sauce or just roll it with pasta. This is truly delicious. Enjoy Potato sauce with stir fried vegetables.
Fried Vegetables Potato Sauce

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Butter Tossed Baby Onions With Fish

In a lazy winter night if you want a quick and delicious recipe then this butter tossed baby onions with fish can be in your fav list. It takes just 10 minutes to cook and it's super easy.Its also very healthy.Onions are classified as the veggies which make us cry, in addition they are the ones which help recover as well as safeguard the body when they’re injured or even sick. Onions consists of load of natural sulfur, vitamins, minerals, fiber, as well as antioxidants.Onion consists of the majority of the nutrition which are needed by the entire body. The water content in onion is nearly 80%. The nutrients present in onions are carbohydrates, proteins and fats. Minerals just like phosphorous, zinc and potassium can be found in onions too. Onion also includes calcium and also vitamins. So not only butter fried onion is tasty but it is also loaded with health benefits.

Butter Tossed Baby Onions With Fish

Ingredients
  • 15 baby onions peeled
  • 2 carrots chunks blanched
  • 1/2 cup shredded fish/ chicken
  • 4 whole garlic
  • 1 tbsp mustard sauce
  • 3 tbsp tomato ketchup
  • 1 tsp peanut butter
  • 1 tbsp butter / diet butter
  • to taste salt and pepper
Cooking Directions
  1. Heat butter in a pan add whole cloves of garlic then add the baby onion. Toss well.Now add carrot chunks and shredded fish ( you can use leftover cooked fish and chicken too).Toss all well then add mustard sauce, tomato ketchup, peanut butter, salt and pepper. Mix well. Your delicious butter fried baby onion with fish is ready. Relish hot butter tossed baby onion with fish with bread rolls and a bowl of creamy soup.
Butter Tossed Baby Onions With Fish

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Spicy Lamb Patties

Weekend call for something delicious which will take less time to make and we can enjoy with our friends and family. Today I am sharing with you a very delicious recipe thin spicy lamb patties which you can make and enjoy sitting at your garden while chatting and sharing good times with your friends and family.


Thin Spicy Lamb Patties

Ingredients :
  • 2 cup ground lamb / goat meat
  • 2 onion finely chopped
  • 3 tbsp garlic paste
  • 1 tbsp ginger chopped
  • 4 tbsp grated cheese
  • 1/2 tsp mixed dried herb/ spices
  • 2 tbsp fresh coriander and parsley finely chopped
  • 1 tbsp fresh mint chopped
  • 1 tbsp red chilly sauce (optional)
  • 1 tsp tomato sauce
  • 2 to 3 oil
  • to taste salt and pepper
Spicy Lamb Patties
Cooking Directions
  1. Take a bowl in it take ground lamb, cheese, onion, garlic, ginger, cheese, dry herb or spices (what ever you are using), bread crumb, fresh coriander, mint and parsley, red chilly sauce, tomato sauce. Mix together until well combined. Roll the mixture into equal size balls, then press to flatten. Place on a plate, cover and refrigerate for 5 minutes.
  2. Heat a hot plate or grill to medium-hot and oil the surface well. Place the patties on the hot plate and cook for 4 to 6 minutes on each side or until cooked through. Serve the patties with a simple side salad .
Spicy Lamb Patties

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Onion Rings

Onion rings are very common and loved snacks in United States, Canada, United Kingdom, Ireland, Australia, and some parts of Asia.They generally consist of a cross-sectional "ring" of onion (the circular structure of which lends itself well to this method of preparation) dipped in batter or bread crumbs and then deep fried. Today I am sharing with you all a very delicious and easy to make onion rings. I am sure all of you will love to enjoy this crispy crunchy onion rings.

Onion Rings
Ingredients
  • 4 large onion
  • 11/2 cup refined flour
  • 3 tbsp cornflour
  • 2 egg
  • 1/2 tsp baking powder
  • 1/2 tsp pepper powder
  • 4 tbsp milk
  • 1 cup oil
  • to taste salt
Onion Rings
Cooking Directions
  1. Peel the onion and slice it thick. Separate the onion roundels. Keep away the middle part only use the outer rings. Now in a bowl sieve together refined flour, cornstarch, salt, pepper powder and baking powder. Add 1 tbsp of oil, milk and egg. Whip this batter with whisk well so to make which is not too thick nor runny. Heat oil in fry pan. Dip the onion rings in the batter and then deep fry them till crisp and brown. Serve hot with your favorite sauce or ketchup. Enjoy crispy delicious onion rings.
    Crispy fried onion rings are my favorite while I am watching movie or cricket. As all you are my friends I can share a secret that I too love to go lazy and sit back in my couch and enjoy a movie or a match specially when it's cricket or football and spend a no cook day. Previously there was no option but our local restaurants whom we have to call a day prior and book a meal and then send someone to bring that back to home but now it's so easy I just go online to foodpanda select my city and choose my favorite food joint and within hours hot ready delicious food of my choice is right on my table...foodpanda work just as a genie. For Cricket World Cup 2015 there are some special coupons voila it's a delicious fun I am enjoying.
Onion Rings

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Szechuan cuisine is a style of Chinese cuisine originating from Sichuan province in southwestern China. It has bold flavors, particularly the pungency and spiciness resulting from liberal use of garlic and chili peppers, as well as the unique flavor of the Sichuan pepper.Today I am sharing with you a delicious but easy to make schezwan recipe with fish.I am sure you will love the easy to make colorful dish.


Easy Schezwan Fish

Ingredients
  • 2 fish steak
  • 1 tomato cubed
  • 1 onion cubed
  • 1 green bell pepper cubed
  • 4 to 5 garlic clove chopped
  • 1 tbsp schezwan sauce
  • 2 tsp oil
  • to taste salt and pepper
Cooking Directions
  1. In a pan heat oil and then slightly fry the fish with little salt and pepper. Keep aside. Now again heat another teaspoon of oil. In a high flame add garlic. Fry a little then add onion tomato and green bell pepper. Add salt and pepper. Toss in high flame for few minutes. Then Add the fried fish. Add schezwan sauce. Toss for few minutes. Serve hot with noodles or fried rice.

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Sweet and sour beans  is a very delicious easy to cook recipe. If you are single and need something that is tasty, healthy and filling then you can try this.The calories in kidney beans are moderate. These calories convert to energy and keep you going throughout the day. You also have more energy to exercise and lose weight. Try adding kidney beans to a salad or low calorie recipe during lunch. You’ll have more energy in the afternoon. So for the weight watchers also this is an ideal food. Try out and let me know how you like it.



Sweet And Sour Beans

Ingredients
  • 3 cups canned or boiled Red kidney beans
  • 1 cup tomato puree
  • 1 tsp garlic paste
  • 2 tbsp sweet garlic sauce
  • 2 tbsp cheese grated
  • 2tbsp lemon juice
  • 1 onion finely chopped
  • 2 tsp butter/ diet butter
  • to taste salt and pepper
Cooking Directions
  1. Heat butter in a pan. Add garlic paste. Stir and cook and then add the tomato puree. Stir and cook till little dry then add the red kidney beans. Stir and cook til they are well mixed. Now add the grated cheese, salt and pepper, ,sweet garlic sauce. Mix well. Let it cook for 4 to 5 minutes. Add lemon juice. Mix well and put off the flame. Now garnish with finely chopped onion. Relish with bread rolls.

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Prawn in apple butter sauce is a very delicious easy to cook recipe and in one word if I tell you it is just awesome. The end taste is little sweet tart and tangy. If you have love seafood specially prawn and you already tired thousands of dishes with prawn and now looking for something new then give prawn in apple butter sauce a try....I am sure this weekend you will have one more dish to add to your favorite list. Give prawn in apple butter sauce a try and let me know how you all like it.


Prawn In Apple Butter Sauce

Ingredients
  • 8 to10 prawn
  • 1 apple seedless chopped
  • 1 tomato
  • 1 tsp black salt
  • 1/2 tsp chilly sauce (optional)
  • 1/2 tsp chopped garlic
  • 8 to 10 cashew
  • 1 tbsp butter/ diet butter
  • 1/4 tsp sugar
  • 1/4 cup prawn stock/ water
  • 2 tbsp chopped parsley/cliantro 
  • 1 tsp lemon juice
  • to taste salt and pepper
Cooking Directions
  1. Clean and devein the prawns well and pat dry.
  2. In your blender take chopped apple pieces and tomato pieces, salt, sugar, cashew, black salt , black pepper, chilly sauce, sugar. Make a smooth paste. Heat butter in a skillet and then add chopped garlic. Stir for a few seconds. Then add the apple paste. Stir for a minute then add the prawn. Stir for a minute. Then add the prawn stock/water cook for 3 to 4 minutes. When sauce thickens add chopped parsley and lemon juice. Serve hot with bread rolls or a small portion of butter rice.

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