Prawn In Apple Butter Sauce
Prawn in apple butter sauce is a very delicious easy to cook recipe and in one word if I tell you it is just awesome. The end taste is little sweet tart and tangy. If you have love seafood specially prawn and you already tired thousands of dishes with prawn and now looking for something new then give prawn in apple butter sauce a try....I am sure this weekend you will have one more dish to add to your favorite list. Give prawn in apple butter sauce a try and let me know how you all like it.
Prawn In Apple Butter Sauce
Ingredients
- 8 to10 prawn
- 1 apple seedless chopped
- 1 tomato
- 1 tsp black salt
- 1/2 tsp chilly sauce (optional)
- 1/2 tsp chopped garlic
- 8 to 10 cashew
- 1 tbsp butter/ diet butter
- 1/4 tsp sugar
- 1/4 cup prawn stock/ water
- 2 tbsp chopped parsley/cliantro
- 1 tsp lemon juice
- to taste salt and pepper
- Clean and devein the prawns well and pat dry.
- In your blender take chopped apple pieces and tomato pieces, salt, sugar, cashew, black salt , black pepper, chilly sauce, sugar. Make a smooth paste. Heat butter in a skillet and then add chopped garlic. Stir for a few seconds. Then add the apple paste. Stir for a minute then add the prawn. Stir for a minute. Then add the prawn stock/water cook for 3 to 4 minutes. When sauce thickens add chopped parsley and lemon juice. Serve hot with bread rolls or a small portion of butter rice.
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