Cucumber Chutney
Cucumber/kheera is generally eaten as salad. Earlier I have written kuttu ke aate ka chilla in which I have used cucumber too. Today I made its coarse textured chutney. Here below is its full recipe:
2-3 small cucumber
2 ripe tomatoes
1 tbsp of grated ginger
handful of cilantro
2 fresh green chilies
1medium sized onion
2 tbsp of lemon juice/white vinegar
1 tsp of garam masala
salt to taste
Method
1. Wash the cilantro, ginger, green chilies and cucumbers.
2. Peel and cut the cucumbers and onion roughly. Chop the green chilies and cilantro too. Grate the ginger or it can be finely chopped too.
4. Chatpati cucumber chutney is ready to serve.
Enjoy Healthy Cooking!!!
See more recipes:
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