Kairi (Raw Mango) Chutney
Raw mango/kairi having a sour taste, is used in making many dishes. It has lots of health benefits. Today I am writing the recipe of kairi chutney. Here it is:
1 raw mango
handful of grated coconut
salt to taste
1/2 tsp of garam masala
2 green chilies
1" piece of ginger
1 tbsp of whole coriander
Method
1. Wash and peel the raw mango.
2. Cut into pieces.
3. Take the mango, ginger, green chilies and whole coriander in a blender and blend it with little water.
5. Transfer it into a bowl.
Enjoy Healthy Cooking!!!
See more recipes:
Palak (Spinach) Chutney
Marua ( Sweet Basil) chutney
Sweet and Sour Guava dip
Cabbage & Papaya Seeds chutney
Cucumber Peels Chutney
Leftover Lemon Zest Jam or chutney
Instant Pineapple Dip
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Hummus
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Tahini
Yellow Pumpkin Chutney
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Raw Sweet Tamarind Chutney
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Coconut Malai chutney
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