Kachalu/taro root is a fibrous root which gives a feeling of ful stomach for a longer times after having a small meal. It is very helpful in losing weight. One cup of cooked kachalu contains 187 calories. Seeing its size, it seems impossible to boil. But its boiling is very simple. In pressure cooker, it takes hardly 8-10 minutes. Here below is how...
Salsa dip is tomatoes chunky chutney made with tomatoes, onion and different types of peppers. It is served with Mexican food specially with nachos. It is very delicious, simple and easy to make. Here below is how it can be made:Ingredients:3 medium sized tomatoes1/4 cup of chopped onion1/4 cup of chopped red bell pepper1/4 cup of chopped green bell pepper1 achari fresh green...
Murmara /puffed rice is used to offer Gods and Goddesses in temples. It is used in bhel and some namkeens. It is low in calories. One cup of murmure contains 54 calories. Today I am writing the recipe of its poha. It is very delicious and easy to make. Here below is its full recipe: Ingredients2 cups of murmura1 onion (medium size)1/2 cup of...
Fried Gorditas are made with corn flour in Mexico. It is quite similar to our poori. The only difference is we can make it in advance and it remains fluffy all the time, even after many days. I made this in ladies kitty party, just microwaved 40 seconds in microwave before serving. I served it with Rajma and imli water with onion flavor....
'Burf wali kulfi le lo' voice used to come in the afternoon in summer in our childhood. It is favorite of all children even we elders too. In my recent kitty party, I served it instead of juices. Everyone loved it. Burf wali kulfi or frozen ice pops are very easy to make and even children can prepare it. Here below is how...
