Aaloo pakodi sabzi is made when there is no green vegetable is available just like in rainy season. This is very delicious and easy to make. Here below is its full recipe:Ingredients2 potatoes6 pakodies2 tbsp of oilPinch of asafetida1 tsp of cumin seeds1 tbsp of grated ginger1/2 cup of chopped onion2 tomatoes 1 tsp turmeric powderSalt to taste½ tsp red chili powder½ tsp...
Basen pulki/pakodi is used in many dishes. It is very easy and simple to make. I have many childhood memories related to it whenever my mother made it for kadhi, we start eating before putting it in the curry. Here below is the whole process how we can make it:Ingredients:2 small cups of besan1/2 tsp of turmeric powderpinch of heeng1 tsp of cumin...
