Mulberries/Shahtoot Chutney
Shahtoot/mulberries chutney is very nutritious and chatpati chutney. Here below is its full recipe:
30 Sahtoot/mulberries
handful of grated coconut
salt to taste
1/4 tsp of sugar (optional)
1/2 tsp of garam masala
1finely chopped green chili
1" piece of grated ginger
handful of fresh mint leaves
Method
1. Wash the mulberries,and mint.
2. Take the mulberries, grated ginger, finely chopped green chili and mint leaves in a vegetable chopper and blend it with 2 tsp of water. Use water if required.
4. Transfer it into a serving small bowl.
5. Healthy and delicious shahtoot chutney is ready to serve.
Enjoy Healthy Cooking!!!
See more recipes:
Palak (Spinach) Chutney
Marua ( Sweet Basil) chutney
Sweet and Sour Guava dip
Cabbage & Papaya Seeds chutney
Cucumber Peels Chutney
Leftover Lemon Zest Jam or chutney
Instant Pineapple Dip
Tori Peels Chutney
Hummus
chatpate Orange Peels
Tahini
Yellow Pumpkin Chutney
Methi Leaves chutney
Chutney of Thorny Tori Peels
Raw Sweet Tamarind Chutney
Moong Beans Sprouts
Green Chilies Paste
Coconut Malai chutney
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