Macaroni Channa Chaat
Macaroni Canna chaat caters the Indian taste. It is very easy and simple recipe but very chatpati chaat just like all the other chaats. Here below is its full recipe:
1 cup of boiled macaroni
1 cup of boiled black channa/kale chole/channe
1/2 cup of boiled water of channa
haqndful of chopped onion
1 tbsp of grated ginger
2 tbsp of tomato paste
1 chopped tomato
1 tsp of cumin seeds
black salt to taste
1 fresh green chili
3 tbsp of tamarind chutney
2 tbsp of white vinegar
1/4 tsp of red chili flakes
1/2 tsp of cumin powder
1/2 tsp of garam masala
2 tbsp of oil
handful of chopped cilantro
1/2 cup of chopped cucumber
Method
1. Soak the black channa overnight and boil it in a pressure cooker by adding 1 drop of oil for 30 minutes as the first whistle comes. Let it cool and take out the channa as we have to use channa and 1/2 cup of its water only. Use the remaining channa water in gravies or as desired.
3. Heat the oil in a pan. Put the cumin seeds in hot oil and let it crackle little bit. Now add onion and ginger and saute it little bit. Now add Tomato paste, salt, red chili flakes, and fresh green chili. cook it till oil separates from mixture.
4. Now add boiled pasta and boiled black channa with h
1/2 cup of boiled channa water and stir it.
5. Next add sweet and sour tamarind chutney, white vinegar, cumin powder,and garam masala. Cook it for two to three minutes to dry water, continuously stirring. When it becomes little bit dry, switch off the gas flames.
6. Take out in a serving dish. Add finely chopped tomato and cucumber and mix. Garnish it with cilantro and serve. Chatpati macaroni chaat is ready.
Enjoy healthy Cooking!!!
See more recipes:
Tamarind Paste
Bread Tikki Chaat
Chatpati Samak rice Chaat
Chatpati Oats Chaat
Sweet Potato Chaat
Chatpati choley Chaat
Dahi Bada Chaat
Tamarind Fruit raita
Loki raita
Brinjal Raita
Pineapple Raita
Bread Boondi Raita
Jhatpat Dahi Bada chaat
How to make roasted cumin powder
Chatpati Tamarind Chutney
Channa dal for Pakwans
Pakwan
Stale roti Chaat
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