Khatti Meethi Mirchis
Fresh chilies are available in many varieties all over the world. It is used in almost all spicy meals. Today I am writing the recipe of khatti meethi mirchis. It goes well with main meal, sawali, and mathri etc. Here below is how I made it:
15 green mild fresh chilies
2 tbsp of oil
1 tbsp of panchphool (soanf, kalongi, ajvain, jeera ,rai)
pinch of asafetida
1 tsp of salt
3/4 tsp of turmeric
2 tbsp of sugar
2 tbsp of white vinegar/lime juice
few curry leaves
Method
1. Wash the fresh chilies with water. Dry with clothes.
2. Cut the chilies in desired shape.
3. Heat the oil in a pan. Add asafetida, panchfool and curry patta and let it cook for a while. As it starts changing color, put the chili chunks with salt and turmeric powder and mix.
5. Next add vinegar and sugar and mix. While mixing sugar, it leaves water. Dry it completely.
6. Chatpati khatti meethi mirchis are ready to serve.
Enjoy Healthy Cooking!!!
See more recipes:
Stuffed Green Chili Peppers (Peanuts)
Sweet corn Soup
Healthy Bhutta or Corn
Spicy Grilled Baby Corn Kabab
Corn Chaat
Fresh Green Pepper Corn in Lime Juice
Fresh Chilies in Vinegar
Green chilies Paste
Chili Chilla
Corn Stuffeed Mirch Pakoras
Stuffed Green Chili Pepper
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