Crepes are surprisingly easy and awesomely delicious. Last weekend I make this crepes filled with dates and I was very happy with the outcome so are those who joined me in my breakfast table. These crepes were soft and the best part of it the chopped dates which act as a natural sweetener, banana give a mushy filling but with dash of a little sinful delight make this crepes heavenly. You can skip that ingredient if your waistline is screaming and saying “you can’t do this to me” (haha). Otherwise tell your gym guru that you will work out a hour more and shed all the calories and just indulge in this divine deliciousness.