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In  one of my previous post, I have made the salad dressing or chutney with cabbage and ripe papaya seeds.  Its peppery taste enhances the taste of any salad.  Here I have prepared the cabbage and papaya salad.  Here below is the whole process:
Ingredients
1 cup of papaya pieces
½ cup of shredded cabbage
1 tbsp of cabbage and ripe papaya seeds chutney or salad dressing
1 tbsp of olive oil
½ tsp of lemon juice
Method
1. Wash, peel and cut ripe papaya in bite sized pieces.
2. wash and shred the cabbage .
3.  Mix salad dressing, olive oil and lemon.  See the  recipe post  for salad dressing “Cabbage & Papaya Seeds chutney"  on this blog.
4.  Add this mixture into papaya pieces and cabbage in a big bowl. Mix properly, and salad should be coated with this mixture.
5. With Peppery taste of salad dressing  papaya and cabbage salad is ready to serve. Any fruit and vegetable can be added.
Enjoy Healthy Cooking!!!
See more recipes:
How to steam corns in microwave    
Healthy Bhutta or Corn    
Palak (Spinach) Chutney      
Marua ( Sweet Basil) chutney      
Sweet and Sour Guava dip      
Cabbage & Papaya Seeds chutney      
Cucumber Peels Chutney      
Leftover Lemon Zest Jam or chutney      
Instant Pineapple Dip      
Tori Peels Chutney      
Hummus     
chatpate Orange Peels      
Ripe Banana Chutney  
Kairi chutney  
Red chutney   
 
Coconut Malai chutney  
Sandesh/Paneer Peda   
 
Moong Dal Kachori   
Peas Chutney 
Kaju chutney
Podina Payaji chutney
                                             ------------
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Papaya is a natural source of vitamins and minerals that are essential for the normal functioning of the body. It is used in making many dishes.  Today I am writing how to make its raita.  Here below is the whole process :
Ingredients
1.5 cup of thick curd
1 cup of chopped papaya
black salt to taste
1/2 tsp of black pepper powder
1/4 tsp of garam masala
1/2 tsp of sugar (optional)
1/2 tsp of roasted cumin powder
handful of chopped cilantro
1/2 finely chopeed green chili (optional)
Method
1.  Wash and peel the ripe papaya little thick.  Because near the skin papaya is slightly bitter.
2. Now chop it finely.
3.  Take the curd into a bowl and whisk it for a minute.
4.  Add all the spices and mix.
5.  Now add green chili, cilantro and chopped papaya. Mix well with spoon.
6.  Sweet and sour papaya raita is redy to serve.  Garnish it with cilantro and roasted cumin powder.
Enjoy Healthy cooking!!!
See more posts:
Kuttu Flour Puda or Chilla
Namkeen Puda 
Stuffed Green Chili Peppers  
Stuffed Capsicum with Potato  
Fresh green Pepper corn  
Corn Stuffed Mirch Pakoras  
Fresh Chilies in vinegar
Tiny Pumpkin with Spring Onion Leaves
Rice Flour Chatpata Chilla 
Corn stuffed Mirch Pakoras   
Double Colored Rice Poori   
Kale Patra or Patoud  
Mathi or Mathiyan   
Papaya Parantha    
Kuttu &sweet Potato Roti   
Ajvaini Lacha Parantha   
Boiled Rice Parantha  
Bread Loaf  
Mooli Wali Makki roti  
Plain Makki Ki Roti  
sweet Bread (Tutti Frutti)
                                          --------------------
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