Homemade Seviyan Kheer
Home made seviyan/noodles can be made in various ways. Here below is its kheer recipe which requires very less milk:
1 cup of home made noodles
2 cups of water
2 cups of milk
2 tsp of pure ghee
1/3 cup of sugar or to taste
handful of sliced dry fruits-almonds, cashews etc.
Method:
1. Take the home made noodles in a thick bottomed pan. Add 1 tsp of pure ghee and roast it till golden brown on low flame.
2. Now add two cups of boiled water and stir it well with spatula. As it starts boiling, lower the flame, cover with lid and cook it till little bit soft. By this time water will be little bit dry too.
3. Now Add two cups of milk or to desired kheer consistency. Cook for few minutes.
4. Now add sugar and one tsp of pure ghee and again cook for few minutes till desired consistency. Remove from heat.
5. Add handful of mixed sliced dry fruits and mix well.
6. Delicious savieyan kheer is ready to serve.
Enjoy Healthy Cooking!!!
See more recipes:
Wheat Daliya
Somtam Papaya Salad
Tom Yam Soup (veg.)
Double Colored Rice Poori
Jobstears Kheer
Watermelon (Tarbooj) Kheer
Yellow (Pumpkin) Kheer
Sweet Potatoes Kheer
Sweet Bread (Tutti Frutti)
Sweets Carrots
Sweet Water Melon rind
Petha Mithai
Moong Dal Halwa
Boondi Ladoo
Sago Kheer
Rabdi/Rabri
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