Baked Mooli Bolani

by - 3:47 PM

Bolani is a flat bread from Afganistan baked or fried with a vegetable filling. Here I have made baked mooli bolani. It is  very healthy and delicious.  Here after is given its full recipe: 

Ingredients
2 cups of wheat flour
1 cup of water
Stuffing
2 grated radish
1 tbsp of finely chopped ginger
2 tbsp of finely chopped onion
1/4 cups of finely chopped cilantro
2-3 tender leaves of radish (finely chopped)
salt to taste
1 finely chopped green chili
1 tbsp of coriander powder
1 tsp of garam masala
Method
1.  Wash, peel and grate the radish. Squeeze the grated radish with hand or  take this grated radish in a cloth and squeeze it both hands just like we squeeze clothes.  There should not be left any water. Save this water in a bowl and use for kneading the dough.
2.  Take the wheat flour in a bowl and knead a soft dough with water+the squeezed water.  Keep if for rest for 10 minutes.
3.  Now add all the ingredients except salt to the grated and squeezed radish. Mix well.
4. Knead the dough again for few minutes till smooth.
5. Preheat the OTG for 10 minutes on 250 degree C. Upper and lower rods should be turned on.
6.  Make balls out of the dough and roll it in dry flour.
7.  Now take dough ball on a wooden board (chakla).  Press the ball with palm to flatten it.  Now roll it with rolling pin (belan) in circular motion.  This should be thin from the edges and should be thick in the middle.  While rolling, roll it towards the edges.
8.  Now add salt to the stuffing mixture and mix well.
9.  Put the stuffing mixture on the half part of rolled roti.
10.  Fold the it from the edges of all sides in semi circle as shown in the picture.  Little bit flatten it with belan.
11.  Now place two rolled and stuffed semi circle roti on the tray of preheated oven for 10 minutes. Keep the tray on lower rack.
12.  When one side is done ( in 5 minutes may be little bit less), turn it to the other side.
13.  Approximately after 4 to 5 minutes it will be ready.  Time may be vary. Therefore, keep a close eye on it.
14.  Delicious baked mooli bolani is ready to serve.
Enjoy Healthy Cooking!!!
See more recipes:
Kuttu Flour Puda or Chilla    
Chili Chilla  
Spicy Grilled Baby Corn Kabab    
Namkeen Puda or Chilla
Bread Tikki chaat  
Corn stuffed Mirch Pakoras    
Double Colored Rice Poori    
Kale Patra or Patoud
Mathi or Mathiyan    
Papaya Parantha       
Kuttu &sweet Potato Roti      
Ajvaini Lacha Parantha      
Boiled Rice Parantha    
Bread Loaf    
Mooli Wali Makki roti   
Plain Makki Ki Roti   
sweet Bread (Tutti Frutti) 
Totilla's bhatoore
Tortilla Tandoori roti  
Chili Parantha
Gobhi Parantha
Stale Roti Chaat

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